Fresh aronia berry is known as an antioxidant-rich fruit. It offers a healthy food option with low calorie and high fiber content. Having a similar flavor to blueberries, aronia is often used to make jams, marmalades, syrups and teas. Fresh aronia berry can also be added to sweet-salty dishes, salads and smoothies.
Aronia
Aronia berry, It is widely grown in Europe.
Rich in antioxidants, aronia supports the immune system and helps reduce the harmful effects of free radicals.
Aronia fruit is full of various nutrients such as vitamin C, vitamin A, iron and potassium. Fresh aronia fruit can be used to make jam, marmalade, syrup and tea.
It can also be added to sweet-salty dishes, salads and smoothies. Aronia berry tastes best when consumed fresh. Fresh aronia berry can be stored in the refrigerator